Middle Eastern spice paste with rose petals.
Spicy
170g
Rose Harissa paste
£3.75
Description
Our Rose Harissa has a slow-burning chilli heat, balanced with sweet smokiness that adds real depth of flavour to any dish. It is one of our signature ingredients and bestsellers, having been developed from a secret recipe back in 1995.
The name Harissa comes from the Arabic harissa, meaning ‘to pound’ or ‘break into pieces’. It is not far from a straight translation of the Italian pestare, to ‘pound’ or ‘crush’ – which is where we get the word ‘pesto’ from.
Usages:
- Dollop on eggs or avocado toast
- Mix with yoghurt as a marinade
- Add into burger mix
- Marinade meat, fish and vegetables
Additional information
| ingredients | Rehydrated Paprika and Red Chilli Peppers, Sunflower Oil, Garlic, Salt, Mixed Spices, Rose Petals. Acidity Regulator: Citric Acid. |
|---|---|
| storage | ONCE OPENED, STORE IN THE FRIDGE AND CONSUME WITHIN 4 WEEKS. |
